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From boarding house to bistro: the American restaurant then and now
From boarding house to bistro: the American restaurant then and now
Author
Pillsbury, Richard
Publisher
Unwin Hyman
Publication Date
1990
Language
English
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Subjects
Subjects
Diet
Diet -- United States
Fast food restaurants
Fast food restaurants -- United States -- History
History
Restaurants
Restaurants -- United States -- History
More Details
ISBN
9780044456803
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