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Studies in the use of bicinchonin acid to determine sugar concentrations: a thesis in chemistry
Studies in the use of bicinchonin acid to determine sugar concentrations: a thesis in chemistry
Author
Fritchy, Maureen L
Publisher
ill., tables
Publication Date
29 cm
Language
English
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Subjects
Subjects
Bicinchonic acid protein
Carbonated beverages
Carbonated beverages -- Chemistry
Dissertations, Academic
Sugars
Sugars -- Biochemistry
Sugars in human nutrition
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Contributors
Salem State University
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